Zebrafish model 2024.02.09 Revolutionary zebrafish model unravels host gene influence on microbiota dynamics In a leap forward for microbiome research, scientists have unveiled a groundbreaking zebrafish mode…
Plant conservation 2024.02.02 Orchid study reveals essential plant-fungal relationships in Danish conservation area In a new study conducted in a high-diversity conservation area in eastern Denmark, researchers have…
Marine hologenomics 2024.02.01 A new hologenomic paradigm for understanding and treating parasite infections In a new study, researchers shed light on the intricate relationship between host–gut microbiota…
Research collaboration 2024.01.31 New study unveils link between microbial community succession and secondary metabolites in marine biofilm development Exploring the interplay between microbial community composition and secondary metabolism in marine…
Young investigator 2024.01.23 Uncovering natures lessons in plant-root microbiome co-evolution Associate Professor Christopher Barnes has secured a Villum Young Investigator grant for his…
Health research 2024.01.18 Pioneering project to capture life in the stomach A new two-year research project aims to explore the evolution of Helicobacter bacteria spanning 2…
30 June - 2 July 2024 Applied Hologenomics Conference 2024 Hologenomic Solutions for 21st century challenges, a conference on 30th June - 2nd July 2024 in Copenhagen, Denmark. Organised by Center for Evolutionary Hologenomics
13 May - 14 May 2024 Pint of Science Copenhagen Interested in learning more about microbes and creatures and DNA from the past. Center for Evolutionary Hologenomics is arranging two set of exciting talks for Pint of Science.
24 Apr. 2024, 18:00-20:30 Tasting Holobionts: microbes’ power to create delicious sustainable foods Tasting Holobionts is an event where we will delve into how microbes shape an essential part of our lives - our food. The event is part of Forskningens Døgn and arranged by Center for Evolutionary Hologenomics.